
Get to know the Rational iCombi Pro Oven
Across the foodservice industry, RATIONAL are renowned for their exceptional range of combi ovens. The smart technology the ovens use gives
At Walker Catering, we provide specialist catering equipment solutions for a wide range of commercial sectors. With decades of hands-on experience, we understand that every industry faces unique challenges—from high-volume service demands to strict hygiene and compliance requirements.
Our expert team designs, installs, and maintains commercial kitchens that combine performance, efficiency, and reliability—ensuring your operation runs seamlessly, no matter the environment.
From primary schools to universities, Walker has extensive experience in delivering high-performance catering solutions for educational environments. Our designs prioritise: .High-volume efficiency, enabling quick meal turnaround times .Durable, easy-to-clean equipment built for daily use .Nutritional food preparation that meets school meal standards .Energy-efficient systems to reduce running costs
Typical installations include: combination ovens, convection ovens, hot cupboards, chilled displays, and multi-unit serving lines.
For restaurants, precision and consistency are everything. Our commercial kitchen solutions are tailored to help chefs achieve culinary excellence while maintaining workflow efficiency and safety.
We supply and install:
Professional cooking suites and preparation equipment .Specialised refrigeration for precise temperature control .Extraction and ventilation systems compliant with BS6173 .Custom stainless steel fabrication for kitchen and pass areas
Hotel kitchens must be flexible—serving everything from banquets to room service, staff meals, and breakfast buffets. At Walker, we design and supply versatile kitchen solutions that handle high volume and diverse menus efficiently.
Our hospitality sector expertise covers .Banqueting kitchen equipment for large-scale service .Breakfast and buffet setups for high turnover .Staff catering facilities .Refrigeration and cold storage solutions for multiple service areas
Café and coffee shop kitchens require a clever balance between functionality and space optimisation. We specialise in designing compact kitchen layouts that maximise productivity without compromising quality.
Our café solutions focus on .Compact cooking and prep areas for efficient workflow .Integrated front-of-house equipment for seamless operation .Quick-serve refrigeration and display units
Energy-efficient dishwashing and coffee preparation systems
Healthcare and care home kitchens operate under strict hygiene and dietary regulations. Walker delivers specialised kitchen solutions that prioritise food safety, nutritional integrity, and staff efficiency.
Our healthcare catering systems support .Cook-chill and cook-freeze operations .Therapeutic and special diet preparation .Temperature-controlled food storage .Easy-clean, HACCP-compliant surfaces
Pub and bar: kitchens need robust, fast, and efficient equipment to meet the demands of high-volume food and drink service. Walker provides reliable solutions that keep pace with busy service hours and varied menus.
Our pub and bar kitchen solutions include .Commercial ranges, fryers, and grills Glass washers and undercounter dishwashers .Compact refrigeration and bottle coolers .Ventilation and extraction systems for compliance and comfort
Over 30 years’ experience designing and installing commercial kitchens
Gas Safe and F-Gas certified engineers .Proven expertise across education, hospitality, and healthcare .Custom design and specification for your sector’s unique needs .Nationwide coverage and rapid-response support .All installations fully compliant with UK catering and safety standards
Yes—every design is tailored to your sector’s operational, safety, and regulatory needs, ensuring maximum performance and compliance.
Absolutely. We offer a complete end-to-end service including design, installation, maintenance, and emergency repairs.
Our engineers are Gas Safe, F-Gas, and SafeContractor certified, ensuring compliance with all UK catering safety standards.
Yes—our services scale from independent cafés and pubs to multi-site hotel and education contracts.
Yes. We supply, deliver, and install new and reconditioned commercial catering equipment from leading brands.
We operate nationwide, with teams based in Nottingham and surrounding areas.
Contact our expert team for project consultations or to request an obligation-free quote:
Head Office:
Sherwood House, Norton Street, Radford, Nottingham, NG7 3JG
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